ACM - Affordable Catering Miami | The Soiree Catering Package
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The Soiree Catering Package

Four (4) hours of catering
On site catering event manager
Unlimited house open bar: rum, vodka, whiskey, gin, domestic beer, California chardonnay and merlot, sodas, juices
Ice, disposable bar ware, stirrers, napkins
Champagne toast
A selection of four (4) butler passed hors d’oeuvres
Choice of chilled salad
Main entrée with two accompaniments
Freshly baked artisan bread with herbed butter
American coffee
Butter cream cake

Linens:

Floor length white/ivory polyester linens with matching napkins

Specialty seating:

Chiavari Chairs in choice of color

Table setting:

Coordinating silverware, glassware & china

Service:

Professional uniformed waiter
Bartender
Onsite chef
Kitchen crew
Set up and breakdown
Culinary and service equipment
Our chef gladly accommodates dietary restrictions
Kosher
Gluten free
Vegetarian
Vegan
Children’s menus available

HORS D’OEUVRES

Please choose four (4)

Beef and Pork

Beef Empanadas
Miniature Ham Croquettes
Bite size Pan con Lechón
Petite Burgers with Caramelized Onions
Fried Pork Chunk with Mojo
Cocktail Meatballs with choice of sauce: BBQ, Sweet and Sour, Marinara, Creamy Tomato Basil or Soy/Ginger
Asian Pork Filled Dumplings
Beef Taquitos with Guacamole
Mini Arepas with Pulled Beef and Onion Cherry Marmalade
Greek Meatballs with Tzatziki Sauce
Fried Spanish Chorizo
Cuban Sliders
Mini Tacos al pastor
Tostones With Pulled Beef or Pork
Churrasco Crostini with Chimichurri

 

Chicken

Sesame Chicken Tenders w/Soy Ginger Glaze
Chicken Empanadas
Teriyaki Chicken Skewers
Jerk Chicken Empanadas
Chicken Satay with Peanut Sauce
Mini Arepas with Chicken Salad and Avocado
Tostones with Pulled Chicken
Chicken Waffle Cones
Mini Chicken Parmesan
Chicken Salad Cups
Chicken and Apricot Crostini

 

Seafood

Shrimp & Grits Shooters
Coconut Shrimp with Island Rum Chutney
Mini Crabcakes
Fish Ceviche Spoons
Seasoned Calamari Rings with Lime and Smoke Chili Aioli
Shrimp Ceviche Shooters
Crab Salad and Guacamole Shooters
Shrimp Cocktail
Grilled Shrimp Skewers
Tostones with Shrimp Creole

 

Vegetarian

Mac and Cheese Cups
Vegetable Spring Rolls with Plum Sauce
Crostini with Olive Tapenade
Spanakopita
Italian Tomato Bruschetta
Brie Tartlets with Raspberry Topping
Cucumber Dill Tea Sandwiches
Pimento Cheese Tea Sandwiches
Southwestern Black bean and Corn Empanadas
Blueberry and Goat Cheese Crostini
Blackberry Bocconcini Skewers

Salads

Classic Caesar Salad with Hearts of Romaine, Shaved Parmesan and Toasted Garlic Croutons
Tri- Color Italian Garden Salad with Balsamic Dressing
Mixed Greens, Cherry Tomatoes, Crumbled Feta Cheese, Crispy Cucumber, Sliced Red Onions, Black Olives and Homemade Lemon Cream Sauce
Mixed Greens, Sliced Mandarins, Slivered Almonds, Raisins Tossed with Mango Vinaigrette
Wedge Salad

Entrees

Choice of

Churrasco
Chicken
Pork
Salmon
Tilapia

 

Choice of Sauce

Marsala
Picatta
Cilantro Cream
Mango Relish
Soy Ginger Glaze
Citrus Cilantro
Sazon Habana
Curry or Jerk
Green Goddess Butter Sauce
Mediterranean Harissa Sauce

Accompaniments

Rice Pilaf
Cilantro Lime Rice
Rice with Almonds and Cranberry
Pineapple Rice
Rice with Lentils
Rice with Cumin Seeds and Caramelized onions
Grilled Zucchini and Squash with Caramelized Onions
Green Beans with a Sherry Butter Sauce
Grilled Eggplant
Creamed Spinach
Grilled or Steamed Asparagus
Maple Gazed Carrots
Golden Potatoes
Roasted Potatoes with Thyme and Garlic
Roasted Potatoes with Rosemary and Olive Oil
Ultimate Potato Mash
Mashed Green Plantains

Pasta Station – Live Cooking

Pasta (choose one):
Farfalle
Penne
Orrecchiette
Sauce (choose two):
Alfredo
Basil pesto
Marinara
Rosa
Proteins (choose two):
Chicken breast julienne
Meatballs
Spicy Italian sausage
Baby shrimp
Smoked pancetta
Toppings:
Sundried tomatoes
Sauteed mushrooms
Peas
Black olives
Onions
Peppers
Parmesan cheese

Mac and Cheese Station

Creamy mac and cheese served in martini glasses
Toppings:
Chives
Shredded cheese
Crab meat
Bacon bits
Ground beef

Optional action stations

French Fries Station

Sweet potato fries
Potato fries (served in lined baskets)
Toppings:
Ketchup
Blue cheese
Ketchup
Mustard
Ranch
Cheddar cheese
Bacon bits

Martini Mash Station

Choice of three mashes: plantain, potato, sweet potato, yucca
Toppings (choose 3):
Bacon
Sour cream
Cheddar cheese
Ground beef
Shrimp creole
Shredded chicken
Shredded pork
Shredded beef
Crab meat
Cubed ham
Cubed turkey

Slider Station

Choice of beef, pork or chicken sliders
Toppings:
Caramelized onion
Ketchup
Mustard
Pickles
Lettuce tomatoes
Mayonnaise
Cheddar cheese

Havana Nights Station

Mini fritas
Cheese patelitos
Ham croquettes
Mini cuban sandwich
Pan con lechon
Mini pan con bistec

Tex-Mex Station

Chicken taquitos
Chips and homemade salsa
Hard tacos
Soft tacos
Shredded cheese
Shredded chicken
Ground beef
Guacamole
Sour cream
Jalapenos

Optional Carvery

Choice of

Smoked honey turkey breast
Pork tenderloin infused with smoked Serrano ham and dates
Herbed sirloin
Grilled rack of lamb
Steamship round of beef with au jus and creamed horseradish
Blackened and traditional prime rib of beef