ACM - Affordable Catering Miami | Le Gran Fete All Inclusive Package
21446
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Le Gran Fete All Inclusive Catering Package

Five (5) hours of catering
On site catering event manager
Unlimited house open bar: rum, vodka, whiskey, gin, domestic beer, California chardonnay and merlot, sodas, juices
Ice, disposable bar ware, stirrers, napkins
Signature drink
Fruit and cheese display during cocktail hour
Champagne toast with sliced strawberries
A selection of six (6) butler passed hors d’oeuvres
Choice of chilled salad
Main entrée with two accompaniments
Freshly baked artisan bread with herbed, honey or garlic butter
American or espresso served with rock sugar, petite fours
Multi-tiered butter cream cake

Linens:

Choice of premium linens and overlays with matching napkins

Specialty seating:

Chiavari chairs in choice of color

Table setting:

Coordinating silverware, glassware & china
Wine service with dinner
Gold or silver charger plates

Service:

Professional uniformed waiter
Two bartenders
Onsite chef
Kitchen crew
Set up and breakdown
Culinary and service equipment
Logistics personnel
Service manager

Floral and décor:

Bridal bouquet consisting of roses, hydrangeas, orchids and filler flowers
Throwing bouquet
Eight (8) boutonnieres
Four (4) brides maids bouquets consisting of roses, hydrangeas, orchids and other seasonal flowers
Two (2) orchid corsages
Flower girl basket
Sweetheart table arrangement consisting of one long cascading hydrangeas and orchid piece or four small 5-inch cubes
One (1) flower centerpiece for each guest table – 4 styles to choose from
Fresh flowers for cake

Entertainment:

Professional disc jockey for four hours (4)

Specialty lighting:

LED up-lights in choice of color for reception area
Personalized illuminated monogram
Our chef gladly accommodates dietary restrictions
Kosher
Gluten free
Vegetarian
Vegan
Children’s menus available

HORS D’OEUVRES

Please choose six (6)

Beef and Pork

Beef Empanadas
Mini Arepas with Pulled Beef and Onion Cherry Marmalade
Mini Arepas With Chorizo and Manchego Cheese
Twisted Elena Mini Sandwiches with Goat Cheese, Fig Preserves and Prosciutto
Miniature Ham Croquettes Fritters Drizzled with Guava Marmalade
Bite Size Pan con Lechón
Tostones With Pulled Beef or Pork
Churrasco Crostini with Chimichurri
Lamb Slider with Tzatziki Sauce
Southern Pulled Pork Sliders with Creamy Slaw
Petite Burgers with Caramelized Onions
Cocktail Meatballs with choice of sauce: BBQ, Sweet and Sour, Marinara, Tomato Basil or Soy/Ginger
Asian Pork Filled Dumplings
Beef Taquitos with Guacamole
Fried Pork Chunk with Mojo
Greek Lamb Sliders
Greek Meatballs with Tzatziki Sauce
Marinated Steak Skewers with Smoked Red Chili Sauce Bacon Wrapped Dates with Apricot Marmalade
Mini Mashed potatoes with Shredded Short Rib Martini

 

Chicken

Sesame Chicken Tenders w/Soy Ginger Glaze
Chicken Empanadas
Greek Chicken Meatballs
Tostones with Pulled Chicken
Chicken Florentine Bites
Curry Chicken Salad Tartlets
Teriyaki Chicken Skewers
Mini Chicken Parmesan
Jerk Chicken Empanadas
Chicken Satay with Peanut Sauce
Mini Arepas With Chicken Salad and Avocado
Mini Arroz con Pollo Cups
Chicken and Apricot Crostini
Chicken BBQ Sliders
Chicken Salad Cups

 

Seafood

Ceviche (choice of Fish, Shrimp, or Mixed)
Smoked Salmon Blinis
Conch Fritters
Chilled Tail Up Shrimp with Tangy Maine Sauce
Lobster Bisque Shooters
Clam Chowder Shooters
Coconut Shrimp with Mango Chutney
Mini Tuna Salad Sandwiches
California Rolls
Crab Mac & Cheese
Crab Stuffed Mushrooms
Seasoned Calamari Rings with Lime and Smoked Chili Aioli
Mini Crab Cakes with Sweet Chili Spicy Aioli
Grilled Shrimp Skewers with Green Goddess
Tostones with Shrimp Creole

 

Vegetarian

Vegetable Spring Rolls w/Plum Sauce
Black Bean and Corn Empanadas
Caprese Skewers with Basil and Modena Drizzle
Crostini with Olive Tapenade
Brie Tartlets with Raspberry Topping
Spanakopita
Hummus or Baba Ghanoush served atop of Pita Chips
Italian Tomato Bruschetta
Ratatouille Tarts
Mini Tequeños
Corn Bisque Shooters
Sweet Fried Plantain Empanada with Cilantro Aioli
Labneh Dip with Zaatar Pistachio Mint Olive Topping
Mediterranean Onion and Spinach Feta Tartlet
Truffle Mac and Cheese Cups
Portabella Mushroom Puff Pastry with Kalamata Aioli
Balsamic Glazed Tomato Basil and Scented Burrata Phyllo Cup
Rustic Fig and Onion Tart
Cucumber Sandwiches
Feta and Caramelized Maui Onion Pastry
Four Cheese Mac & Cheese
Watermelon Feta Skewers

Salads

Classic Caesar Salad with Hearts of Romaine, Shaved Parmesan and Toasted Garlic Croutons
Tri- Color Italian Garden Salad with Balsamic Dressing
Mixed Greens, Cherry Tomatoes, Crumbled Feta Cheese, Crispy Cucumber, Sliced Red Onions, Black Olives and Homemade Lemon Cream Sauce
Mixed Greens, Sliced Mandarins, Slivered Almonds, Raisins Tossed with Mango Vinaigrette
Mixed Greens, Candied Pecans, Dried Cranberries, Crumbled Blue Cheese with Raspberry Balsamic Drizzle
Caprese Salad with Aged Modena And Basil Ribbons
Wedge Salad

Entrees

Choice of

Filet Mignon
Chicken
Bacon Wrapped Stuffed Chicken with Spinach and Goat Cheese
Pork
Salmon or Mahi

 

Choice of Sauce
Marsala
Picatta
Cilantro Cream
Mango Relish
Soy Ginger Glaze
Citrus Cilantro
Sazon Habana
Curry or Jerk
Green Goddess Butter Sauce
Mediterranean Harissa Sauce

Accompaniments

Rice Pilaf
Cilantro Lime Rice
Rice with Almonds and Cranberry
Pineapple Rice
Rice with Lentils
Rice with Cumin Seeds and Caramelized onions
Orzo Risotto
Grilled Zucchini and Squash with Caramelized Onions
Green Beans with a Sherry Butter Sauce
Grilled Eggplant
Creamed Spinach
Grilled or Steamed Asparagus
Maple Gazed Carrots
Golden Potatoes
Roasted Potatoes with Thyme and Garlic
Roasted Potatoes with Rosemary and Olive Oil
Ultimate Potato Mash
Mashed Green Plantains

Pasta Station – Live Cooking

Pasta (choose one):
Farfalle
Penne
Orrecchiette
Sauce (choose two):
Alfredo
Basil pesto
Marinara
Rosa
Proteins (choose two):
Chicken breast julienne
Meatballs
Spicy Italian sausage
Baby shrimp
Smoked pancetta
Toppings:
Sundried tomatoes
Sauteed mushrooms
Peas
Black olives
Onions
Peppers
Parmesan cheese

Mac and Cheese Station

Creamy mac and cheese served in martini glasses
Toppings:
Chives
Shredded cheese
Crab meat
Bacon bits
Ground beef

Optional action stations

French Fries Station

Sweet potato fries
Potato fries (served in lined baskets)
Toppings:
Ketchup
Blue cheese
Ketchup
Mustard
Ranch
Cheddar cheese
Bacon bits

Martini Mash Station

Choice of three mashes: plantain, potato, sweet potato, yucca
Toppings (choose 3):
Bacon
Sour cream
Cheddar cheese
Ground beef
Shrimp creole
Shredded chicken
Shredded pork
Shredded beef
Crab meat
Cubed ham
Cubed turkey

Slider Station

Choice of beef, pork or chicken sliders
Toppings:
Caramelized onion
Ketchup
Mustard
Pickles
Lettuce tomatoes
Mayonnaise
Cheddar cheese

Havana Nights Station

Mini fritas
Cheese patelitos
Ham croquettes
Mini cuban sandwich
Pan con lechon
Mini pan con bistec

Tex-Mex Station

Chicken taquitos
Chips and homemade salsa
Hard tacos
Soft tacos
Shredded cheese
Shredded chicken
Ground beef
Guacamole
Sour cream
Jalapenos

Optional Carvery

Choice of

Smoked honey turkey breast
Pork tenderloin infused with smoked Serrano ham and dates
Herbed sirloin
Grilled rack of lamb
Steamship round of beef with au jus and creamed horseradish
Blackened and traditional prime rib of beef